Taste & benefaction
Rich in copper and manganese. It is also an excellent source of flavonoids (such as myricetin or quercetin) and resveratol. Red grapes are the most antioxidants because they have more anthocyanins.
Production schedule
| Fruit | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
| Red grapes |
